Region

Name

Locality

Speciality

Description

North

Lotus on the Square

 

Outside the centre of Grand Baie

 

- proposes an original cuisine under its most relaxing terrace in a Bali type garden.

 

Luigi's Italian Restaurant

 

centre of Grand Bay

Original italian food

- proposes several specials everyday on a blackboard

East

Chez Tino

 

Trou d’Eau Douce

 

-fantastic restaurant of the region run by “Ton Tino” with professionalism.

 

Domaine de l’Etoile- Table D’hote

 

Bel Air Riviere Seche

 

- available to those taking part in excursions, although it is possible to book tables in advance for cocktails and functions

Le Caf des Arts

 

Trou d’Eau Douce

 

- run by Jocelyn Gonzalez who puts a lot of emphasis on his cuisine. The menu is varied and changes every week

 

South

Le Crocodile Affame- Restaurant in Natural Park

 

Riviere des Anguilles

Varied crocodile menus

- also offers you a wide choice of mauritian and other dishes. Snacks and various drinks are also available.

 

Le Jardin de Beau Vallon

 

Mahebourg

 

-It is 10 minutes drive from the airport

West

Domaine Anna

 

Behind the village of Flic en Flac

European and Chinese menus

 

Le Bistrot du Barachois

 

Tamarin

 

-overlooks the barachois of Tamarin

Sirokan Garden Resto

 

middle of sugar cane fields at La Gaulette on the main road to Le Morne

 

 

Port Louis

La Flore Mauricienne

Port Louis

 

-most ancient restaurant of the Indian Ocean

Le Ravin Restaurant

 

Moka

 

- associates simplicity, rusticity, quality and originality.